Hickory Smoked Habanero Garlic Sea Salt

Try the spicy side of smoked sea salt.

This starts with a Pacific Ocean sea salt, infused with Habanero and Garlic, all the while being smoked for 8+ hours in Hickory smoke. You may not taste the Habanero in every bite, but it will tap your tounge from time to time, followed by loads of flavor from the Hickory and Garlic.

Price is for one 3 ounce grinder.